It's the perfect low-effort, high-reward dessert.

If you want to make the easiest cheesecake in your life (and one that's got ample protein to boot), you don't need the oven.

Do you love cheesecake? I do! Cheesecake is one of my favorite desserts, and in this episode of In the Kitchen with Matt I ...

Not a big fan of overly sweet desserts? A cheesecake with sour cream cuts down on the sweetness and makes a glorious base for fruit compotes. No oven needed for this recipe, and the filling only takes ...

Who has time to draw a water bath just to bake a cheesecake? The process can be daunting, confusing, and downright time-consuming. If you're looking to save time and achieve a beautifully creamy and ...

In this episode of In The Kitchen with Matt, I will show you how to make cheesecake. This easy homemade no bake cheesecake ...

Confession: I’m a late convert to cheesecake. Call it personal growth or the evolution of my palate, but what I once thought of as a cloyingly rich chunk of sweetened cream cheese disguised as a slice ...

This velvety cheesecake from cookbook author and New York Times reporter Melissa Clark ("Dinner in an Instant") is made with toasted coconut in the crust plus a shaggy garnish of shredded coconut on ...

National Cheesecake Day, celebrated annually on July 30th, recognizes the creamy dessert with roots tracing back to ancient Greece. Originating around 200 A.D., the 'plakous' was a simple mix of ...

Alejandra Tapia loves this spiced-up sweet recipe because it features a combination of her two favorite things: churros and cheesecake. It’s just one example of the many "remixed" Mexican-inspired ...