You can use fresh or frozen butternut squash to make this risotto. Reviewers recommend cooking the butternut squash first so ...

There’s nothing new about brown butter -- known in French as beurre noisette. The nutty flavor and butterscotch aroma of butter cooked until it becomes hazelnut brown is fabulous spooned over earthy ...

Butternut squash isn’t just something you can have for dinner. In fact, this healthy fall produce can be used in numerous ways, such as in quick breads and hummus! Enjoy your favorite squash in a new ...

I grew up thinking the only way to eat butternut squash was to mash it with lots of butter, milk, and brown sugar. Although that’s a delicious way to enjoy it (it’s still one of my favorites!), I’ve ...

From New York Times Cooking: This roasted butternut squash is every bit as caramelized as you'd want it to be, without the prep work that's usually involved. First, it's cooked without being peeled: ...

This Oven Roasted Acorn Squash Recipe is the perfect comfort food to make, and your house will also smell amazing! I love ...

Looking for a comforting side dish that's easy to make? This easy squash casserole is full of sweet yellow squash and topped with buttery crackers for a crunchy finish. Sprinkle some cheddar cheese on ...

Roasted slices of winter squash are coated in sage brown butter, then topped with arugula and freshly shaved Parmesan cheese for this tasty seasonal side. Roasted Hubbard squash is drizzled with olive ...