Crispy zucchini is made by coating fresh zucchini slices in a light batter or breadcrumb mixture and pan-frying until golden ...

These air fryer zucchini fritters are super easy to make and are a guaranteed crowd favorite. They're perfectly crispy on the outside and soft and warm on the inside. Enjoy this classic summer side ...

Search the web for crispy zucchini recipes and you'll likely find several that call for coating the sliced summer squash in breadcrumbs before shallow frying it in a skillet or deep frying in a Dutch ...

Late summer, whether you have a backyard garden or frequent the farmers’ market, we seem to all get hit with an onslaught of zucchini and summer squash. And while I love to slice it thinly and throw ...

Looking for a delicious way to use some of the zucchini from your garden, grocery store or local farmer's market? Here's an easy recipe for Baked Zucchini Crisps. I planted my very small garden rather ...

Zucchini fritters aren’t a dish I’m ever inclined to make. They take the watery, bland summer staple to an all-time low, shredding the squash to oblivion and weighing it down with a stodgy mix of ...

Preheat oven to 375 degrees and brush the bottom of a 9x12-baking dish with olive oil. Set the sliced squash on a kitchen towel to drain some of the excess moisture while you prep everything else. In ...

The most common question we’re asked every summer? “What should I do with all this extra zucchini?” This recipe provides an answer, in the form of a delightfully textural side dish inspired by Thai ...