ELK RIVER, MINN. — Ancient grains have gone mainstream, creating a greater need for efficient distribution, prevention of commingling and consumer promotions. Speakers at an ancient grains conference ...

Many people make New Year’s resolutions, including to eat more wholesome foods. Whole grains, especially ancient grains, are a great source of fiber and nutrients. Wheat can be commonly found in many ...

Ancient grains — they’re the greatest thing since sliced bread. Some chefs say that sourdough, the carbohydrate star of the COVID lockdown for people who baked bread at home, is no longer in. Also on ...

1. Preheat the oven to 400°F. 2. In a medium-sized bowl, gently mix together the rice/grain blend, broccoli, onion, 1T Tuscan seasoning, salt and red pepper flakes until completely combined. 3. Evenly ...

Whole grains, natural grains and ancient grains provide a variety of health benefits that refined grains do not. Less processed grains which provide high levels of protein and fibre can tie in to both ...

DENVER – Most consumers in an Ardent Mills’ survey expressed interest in buying an item containing ancient grains, and nearly 90% said they wanted to know more about ancient grains. Denver-based ...

With plant-based lifestyles gaining in popularity, ancient grains are becoming staples in modern diets. While quinoa has been big for the last few years, another fiber-rich grain is receiving a lot of ...

Farro is an underrated whole grain that deserves a place in your meal rotation. It’s a healthy whole grain that’s high in fiber and protein, supporting both your gut and heart health. Farro is ...

At a time when the UN says we need to increase food production by around 50% in the next 15 years to meet the demand of a growing global population, many argue that so-called ancient grains or ...