Canning for beginners and pros alike – from sauce to salsa, meat to vegetables, jam to soup, learn water bath canning, pressure canning, and so much more! Pressure Canning Basics: Fearless Food ...

The makers of Ball canning products have put out another authoritative guide to pickling and preserving. “Ball Canning Back to Basics” (Oxmoor House, $16.99, paperback) is subtitled “A Foolproof Guide ...

A century ago, every woman in rural America had a hope chest and a Mason jar collection. These coveted jars were brought into use over the August and September harvest season when the farm yielded its ...

A century ago, every woman in rural America had a hope chest and a Mason jar collection. These coveted jars were brought into use during the August and September harvest season when the farm yielded ...

Learn how to preserve Foods inexpensively by using canning, freezing, or drying techniques and gaining control over what you eat. This Guide is for Individuals to demonstrate how to preserve food ...

I picked up a cookbook last week to peruse some canning recipes and what I saw left me cold. Two recipes, one for preserving green beans, the other for asparagus, called for processing the vegetables ...

On a recent sweltering Saturday, the Grifonetti family of Old Tappan assembled in their winding driveway, surrounded by a dozen massive wooden crates filled with red, juicy plum tomatoes. A handful of ...

Cornell Cooperative Extension of Madison County will host a Pressure Canning for Beginners Class from 6-8 p.m. Sept. 22. Whether you're preserving your own harvest or you've purchased locally grown ...

If you should find yourself with an overabundance of produce, you may want to check out Lori Evesque’s Introduction to Canning class on May 18. At the class, Evesque will do a show-and-tell canning ...