It’s a powerhouse porridge that will keep you going ‘til lunch.

This creamy quinoa porridge is an easy way to turn cooked quinoa into a ...

Feel free to get inventive with the toppings too, anything from traditional toppings like berries, nuts and yogurt, to ...

Rice porridge is a common breakfast option in many African countries. Made by mixing roasted rice flour with water or milk, the dish is cooked until thickened. It can be sweetened with sugar or ...

Semolina and roasted almond porridge is a quick, nutritious breakfast option that can be prepared in five minutes ...

There’s more to porridge than plain old oats, and you’re missing out if that’s all you eat for breakfast. Apples and maple butter, or a chocolate and pear combo, are guaranteed to sweeten the day. Who ...

Try this pak choi congee anytime you feel like a warm, simple dish that's easy on the stomach and perfect for cold weather ...

Discover Øllebrød, the Danish beer and rye bread porridge, a traditional breakfast. Simple ingredients, historic roots, and ...

Oatmeal, a type of porridge, is a good source of protein and fiber. Some other types of porridge have protein, fiber, or both ...