Sometimes a cup of coffee is simply not enough. Sometimes a cup of coffee needs a biscotti. On a recent snowy afternoon in New England, I ordered just a cup of coffee at a cafe. That is, until the ...
When my father finally retired he began cooking. Although years and miles away from his childhood in New York, he returned to the Italian-American foods that had nourished him as a child. So, in our ...
Browned butter, warm spices, and rum extract make these crispy cookies perfect for dunking in hot coffee or tea. Sweetened browned butter, rum, and warm spices like cinnamon, nutmeg, and allspice form ...
When my father finally retired he began cooking. Although years and miles away from his childhood in New York, he returned to the Italian-American foods that had nourished him as a child. So, in our ...
These classic Italian biscuits are super-crunchy and great for dipping in coffee, but should you bake them twice? And is a low oven temperature sufficient? Going back in time has never much appealed ...
With the proliferation of specialty coffee drinks, it’s no surprise that the ubiquitous biscotti have become a favorite accompaniment. Biscotti (literally “twice baked”) are Italian cookies that are ...
To compliment a biscotti baker, you need only say, "These taste just like my nonna used to make." With that praise alone, you give the biscotti baker confidence that his cookie is authentic and reigns ...
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