In my days as a restaurant owner, I was known for my salad dressings. Where many of the other spots in town served up familiar prepared Italian dressing, ranch dressing, blue cheese and Thousand ...

Creamy burrata is the centerpiece of this salad of strawberries marinated in a honey and balsamic vinaigrette and served over arugula and basil leaves. We all love a tomato salad paired with rich, ...

It's Honey Vinaigrette season. Once the weather warms up and produce makes a major comeback at the farmers market, I start craving my go-to salad dressing. If you're picturing a big bowl of leafy ...

Add Yahoo as a preferred source to see more of our stories on Google. Josh Rink for Taste of Home (Josh Rink for Taste of Home) I love that this vinaigrette is balanced between sweet, sour and salty ...